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Chemical and Biological Technologies in Agriculture
Fig. 5 | Chemical and Biological Technologies in Agriculture

Fig. 5

From: Antioxidant and antimicrobial activities of lignin-derived products from all steam-exploded palm oil mill lignocellulosic biomass waste

Fig. 5

Antioxidant activity by RSA and EC50 compared to the polyphenol amount. A Polyphenol amount from LML compared to its RSA percentage; B polyphenol amount from LML compared to the EC50; C polyphenol amount from WSL compared to its RSA percentage; D polyphenol amount from WSL compared to the EC50. The alphabetic symbol was used as a post hoc range of DMRT 5% to describe the significance of different pretreatment of each biomass

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