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Chemical and Biological Technologies in Agriculture
Fig. 2 | Chemical and Biological Technologies in Agriculture

Fig. 2

From: Nutrition of host plants influence the infectivity of nucleopolyhedrovirus to polyphagous caterpillar, Hyphantria cunea

Fig. 2

Food utilization of H. cunea larvae infected with HycuNPV and uninfected larvae on different host plants. A the dry weight gain (DWG); B feed amount (FA); C the relative consumption rate (RCR); D the relative growth rate (RGR); E the conversion efficiency of ingested food (ECI); F the relative efficiency of conversion of digested food (ECD). The asterisks represent significant differences between HycuNPV-challenged larvae and non-challenged larvae by GLM. *P < 0.05, **P < 0.001, NS, not significant

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