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Fig. 4  | Chemical and Biological Technologies in Agriculture

Fig. 4 

From: Chemical structure elucidation and functional activities comparison of two polysaccharides purified from Citrus reticulata Blanco peels

Fig. 4 

The 2D NMR spectra of the CRP polysaccharides. A HSQC spectrum of CRP-WA (A1 the anomeric region). B HSQC spectrum of CRP-02A (B1 the anomeric region). C HMBC spectrum of CRP-WA and D CRP-02A. E NOESY spectrum of CRP-WA and F CRP-02A. G Putative structure of CRP-WA and H CRP-02A. Diagnostic NMR signals are labeled using the following notation: At/At’ = T-Araf, A3,5 = (α1 → 3,5)-Araf, A5 = (α1 → 5)-Araf, A3 = (α1 → 3)-Araf, G3,6 = (β1 → 3,6)-Galp, G4,6 = (β1 → 4,6)-Galp, G6 = (β1 → 6)-Galp; G3 = (β1 → 3)-Galp; α/βG =  → 4)- α/β-D-Galp; GA4 = 1,4- GalpA, eGA4 = 1,4- GalpA(OMe), GA3,4 = 1,3,4- GalpA, M4 = 1,4-Manp; CRP = polysaccharides from C. reticulata Blanco peels

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