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Table 1 The effect of the arachidonic acid-containing preparation on the plant resistance to diseases[42]

From: Arachidonic acid as an elicitor of the plant defense response to phytopathogens

Disease

Plant

Disease development,%

Control

AA preparation

Fungicide (polycarbacine)

Late blight

Potato

22.3

6.8

5.6

Common scrab

Potato

29.5

12.6

16.8

Rhizoctonoise

Potato

21.7

10.1

19.4

Cercosporose

Sugar beet

36.9

19.8

n.d.

Powdery mildew

Grapes

91.0

54.0

n.d.

  1. Note: In control, plants were not subjected to any treatment; ‘n.d.’ stands for ‘not determined’.