Table 12 Total proanthocyanidins and proanthocyanidins per berry in Vranac from veraison to harves

DOY

213

222

231

NLR-NCT

3155±235^a

3455±845^a

2494±455^a

LR-NCT

3250±445^a

3674±640^a

2780±268^ab

NLR-CT

2933±489^a

2985±397^a

3010±434^ab

LR-CT

3439±606^a

2777±736^a

3731±756^b

DOY

213

222

231

NLR-NCT

7.16±0.78^a

6.99±1.58^a

4.94±1.08^a

LR-NCT

6.67±1.31^a

6.98±1.24^a

5.64±2.45^ab

NLR-CT

5.84±0.69^a

7.32±0.11^a

5.76±0.73^ab

LR-CT

7.61±1.12^a

6.00±2.22^a

7.28±1.26^b