Direct identification of Monilinia brown rot fungi on infected fruits by matrix-assisted laser desorption/ionization (MALDI) mass spectrometry

Chemical and Biological Technologies in Agriculture

Table 1 Monilinia isolates used for generating the reference main spectra (MSP) for this study

Species	Isolate	Origin	Year	Host
M. fructicola	11SD14	Switzerland	2011	Apricot
	M16	USA	2003	Peach
	AS5	France	2003	Apricot
	IT3	Italy	2008	Peach
	SD14	Switzerland	2010	Apricot
M. laxa	E134.5	Switzerland	2009	Apricot
	10S1	Switzerland	2010	Apricot
	10M14	Switzerland	2010	Apricot
	E139.5	Switzerland	2009	Apricot
	E57.7	Switzerland	2009	Apricot
M. fructigena	113.A.15.2	Switzerland	2010	Apricot
	180	Switzerland	2008	Apricot
	E71.1	Switzerland	2009	Apricot
	113A8	Switzerland	2010	Apricot
M. polystroma	Q1	Switzerland	2009	Apricot
	P16	Switzerland	2009	Apricot
	C6	Switzerland	2009	Apricot
	G4	Switzerland	2010	Apricot

Strains were isolated from infected apricots or peach in the years 2003 or 2008–2011 and maintained on PDA medium. The strains were previously identified and characterized molecularly (Hilber-Bodmer et al. [7], Jänsch et al. [11])