A. chroococcum strains | V (1%) | V (1%) S (2%) | V (1%) S (5%) |
---|
Growth* | EPS§ | Growth* | EPS§ | Growth* | EPS§,† |
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76A | + | − + | + | − + | + | + 25.3 ± 0.10a |
67B | – | – | – | – | + | + 22.8 ± 0.22b |
AZ1 | – | – | – | – | + | + 21.5 ± 0.26c |
- V vinasse, S sucrose
- *bacterial growth: − = absence of growth; + = presence of growth (about 108 CFU/mL)
- §EPS synthesis: − = no synthesis of EPS; − + = low synthesis of EPS; + = high synthesis of EPS
- †mg of EPS/30 mL of medium. The values represent the mean ± S.D. of three replicates of independent experiments. Different letters indicate significant difference (P ≤ 0.01)