Table 1 Effect of different concentrations of B on growth attributes and B content of M. arvensis and C. flexuosus

54.75 ± 1.94^a

24.57 ± 1.02^a

26.05 ± 1.58^a

9.02 ± 0.95^a

0.19 ± 0.02^f

52.84 ± 1.23^ab

23.61 ± 0.93^a

24.25 ± 1.31^b

7.87 ± 0.81^b

0.42 + 0.02^e

50.72 ± 1.58^b

21.72 ± 0.86^b

22.62 ± 0.20^c

6.45 ± 0.28^c

0.93 + 0.07^d

45.07 ± 1.33^c

17.20 ± 0.82^c

17.45 ± 0.08^d

4.60 ± 0.19^d

1.71 + 0.12^c

38.27 ± 1.17^d

13.82 ± 0.79^d

12.42 ± 0.17^e

3.21 ± 0.12^e

3.41 + 0.21^b

29.12 ± 1.06^e

09.87 ± 0.46^e

08.52 ± 0.21^f

2.57 ± 0.07^f

7.23 + 0.39^a

187.84 ± 11.08^a

56.10 ± 3.52^a

124.56 ± 6.86^a

28.28 ± 2.84^a

0.09 ± 0.01^f

181.43 ± 09.94^ab

52.63 ± 3.46^b

116.45 ± 6.09^b

24.12 ± 2.46^b

0.17 + 0.02^e

165.51 ± 10.81^b

47.23 ± 2.98^c

109.75 ± 5.45^c

22.23 ± 2.42^b

0.38 + 0.05^d

141.46 ± 08.65^c

39.78 ± 2.27^d

89.65 ± 4.94^d

18.64 ± 2.14^c

0.64 + 0.07^c

127.55 ± 07.80^d

31.64 ± 1.54^e

73.56 ± 3.54^e

15.31 ± 1.88^d

1.51 + 0.09^b

113.38 ± 07.43^e

21.82 ± 1.18^f

61.43 ± 3.19^f

12.23 ± 1.49^e

3.42 + 0.14^a