Table 5 DPPH^·, ABTS ^{· +} and SOD percentages, TEAC and FRAP values depending on the gallic acid concentrations

0.16

98.90 ± 0.74^a

97.50 ± 0.95^a

94.19 ± 0.69^a

2.05 ± 0.00^a

3.48 ± 0.02^a

0.08

98.90 ± 0.074^a

97.50 ± 0.95^a

61.50 ± 0.60^b

2.05 ± 0.00^a

2.20 ± 0.02^b

0.04

90.44 ± 0.88^b

71.82 ± 4.12^b

43.38 ± 0.76^c

1.50 ± 0.05^b

1.18 ± 0.01^c

0.02

51.96 ± 0.99^c

47.69 ± 3.08^c

34.87 ± 1.74^d

1.02 ± 0.06^c

0.78 ± 0.02^d

0.01

22.41 ± 0.36^d

28.72 ± 3.39^d

27.30 ± 0.60^e

0.61 ± 0.07^d

0.51 ± 0.01^e