Gallic acid (mg mL−1)
|
DPPH· (%)
|
ABTS·+ (%)
|
SOD (%)
|
TEAC (mM l−1)
|
FRAP (mM l−1)
|
---|
0.16
|
98.90 ± 0.74a
|
97.50 ± 0.95a
|
94.19 ± 0.69a
|
2.05 ± 0.00a
|
3.48 ± 0.02a
|
0.08
|
98.90 ± 0.074a
|
97.50 ± 0.95a
|
61.50 ± 0.60b
|
2.05 ± 0.00a
|
2.20 ± 0.02b
|
0.04
|
90.44 ± 0.88b
|
71.82 ± 4.12b
|
43.38 ± 0.76c
|
1.50 ± 0.05b
|
1.18 ± 0.01c
|
0.02
|
51.96 ± 0.99c
|
47.69 ± 3.08c
|
34.87 ± 1.74d
|
1.02 ± 0.06c
|
0.78 ± 0.02d
|
0.01
|
22.41 ± 0.36d
|
28.72 ± 3.39d
|
27.30 ± 0.60e
|
0.61 ± 0.07d
|
0.51 ± 0.01e
|
- Values were the means of three replicates
- Values with different letters in the same column were significantly (p < 0.05) different