Skip to main content

Table 1 Roots fresh weight, surface area of root, total root length and number of roots/plantlet of 13 genotypes of potato divided into 7 tetraploid cultivars of Solanum tuberosum (tbr), and 6 diploid clones of S. chacoense (chc) grown in vitro under stress conditions

From: The use of osmoregulators and antioxidants to mitigate the adverse impacts of salinity stress in diploid and tetraploid potato genotypes (Solanum spp.)

Genotypes

Roots fresh weight (g)

Surface area of root (cm2)

Total root length (mm)

No. of roots/plantlet

Control

Stress

Control

Stress

Control

Stress

Control

Stress

Tetraploid cultivars of S. tuberosum (tbr)

 Agata

0.850

0.563

1.140

0.741

111.25

104.35

8.65

6.32

 Atlantic

0.941

0.345

0.790

0.576

66.32

50.15

6.33

5.38

 Anya

0.984

0.250

0.547

0.170

69.61

32.29

6.55

2.25

 Diamond

1.290

1.025

1.110

0.898

94.32

83.71

8.79

8.06

 Gala

0.910

0.308

0.980

0.187

98.17

22.05

8.16

1.71

 Kennebec

0.904

0.507

0.721

0.502

57.65

53.12

6.24

5.79

 Russet Burbank

1.049

0.799

1.110

0.787

89.63

72.85

9.88

8.35

Diploid clones of S. chacoense (chc)

 A-6

1.036

1.212

1.433

1.160

99.74

93.79

10.10

10.07

 B-7

0.905

0.610

0.841

0.470

80.14

35.50

8.67

7.22

 C-8

0.999

1.292

1.490

1.432

88.32

83.77

9.57

9.14

 C-9

0.874

0.482

0.547

0.470

69.34

30.53

7.84

6.04

 D-2

1.205

0.926

1.580

1.242

113.32

109.27

10.51

10.71

 D-3

0.895

0.962

0.990

0.633

75.68

75.60

8.10

6.59

LSD (0.05)

0.06179

0.2304

1.0122

0.2413

  1. Explants were grown on media supplemented with three different concentrations of NaCl (100, 200 or 300 mmol L−1) and the average tested parameters over the combined three levels of stress were compared with the control (no stress)