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Chemical and Biological Technologies in Agriculture

Table 2 ANOVA results (p value) of different treatment × incubation time on each carbon

From: Effects of fertilizer and waterlogging on the diversity and functioning of the microbial community in greenhouse cultivation soil

Items

Carbohydrates

Amino acids

Carboxylic acids

Polymers

Phenolic compounds

Amines

Different treatment(D)

 < 0.001

0.311

0.078

0.696

0.005

 < 0.001

Incubation time(I)

 < 0.001

 < 0.001

 < 0.001

 < 0.001

 < 0.001

 < 0.001

D × I

 < 0.001

 < 0.001

 < 0.001

 < 0.001

 < 0.001

 < 0.001

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