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Fig. 3 | Chemical and Biological Technologies in Agriculture

Fig. 3

From: Organic matter in the pest and plant disease control: a meta-analysis

Fig. 3

A Relative frequency of the study of pests (insects and nematodes) and diseases (fungal and bacterial) in plants, in relation to the use of organic matter; B frequency of cultivated families most studied for each different organic matters to control pests and diseases; C frequency of the study of insect pests and pathogens that cause diseases in plants, in relation to the use of organic sources. C Compost; V Vermicompost; CT Compost Tea; VT Vermicompost Tea; HS Humic substances; Comb Combinations (Vermicompost + Microorganisms, Compost + Microorganisms, Humic Acid + Microorganisms, Vermicompost + Humic Acid, Vermicompost + Vermicompost Tea, Compost + Charcoal, Humic acid + Chitosan); Others – Biofertilizer and Charcoal

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