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Table 1 Changes in quality indicators of green asparagus spears during storage

From: Mathematical modeling of modified atmosphere package/LDPE film combination and its application to design breathing cylinders for extending the shelf life of green asparagus

Storage time (days)

Fiber content (%)

Vitamin C content (mg/100 g)

Firmness (N)

Chlorophyll content (ppm)

Alcohol-soluble saccharide content (µg/g)

Control

T1

T2

Control

T1

T2

Control

T1

T2

Control

T1

T2

Control

T1

T2

0

1.11 ± 0.15Ad

1.11 ± 0.015Aa

1.11 ± 0.15Aa

24.51 ± 0.28Aa

24.51 ± 0.28Ab

24.51 ± 0.28Aa

2057 ± 133Ac

2057 ± 133Abc

2057 ± 133Aab

3.72 ± 0.12Aa

3.72 ± 0.12Aa

3.72 ± 0.12Aa

0.28 ± 0.01Aa

0.28 ± 0.01Aa

0.28 ± 0.01Aa

4

1.37 ± 0.07Ac

0.49 ± 0.01Bb

0.57 ± 0.03Bd

18.65 ± 0.38Ab

22.7 ± 0.00Ab

19.90 ± 1.96Ab

2294 ± 208Aa

2244 ± 205Aa

2181 ± 149Aa

4.38 ± 0.24Aa

4.09 ± 0.08Aa

4.09 ± 1.29Aa

0.21 ± 0.04Aa

0.27 ± 0.10Aa

0.26 ± 0.03Aa

8

1.46 ± 0.03 Ac

0.48 ± 0.02Cb

1.15 ± 0.06Ba

18.49 ± 1.12Bb

23.66 ± 0.21Ab

17.64 ± 1.05Bd

2165 ± 178Ab

2129 ± 227Ab

2139 ± 142Aab

3.38 ± 0.45Aa

3.55 ± 0.40Aab

3.15 ± 0.02Aa

0.29 ± 0.05Aa

0.24 ± 0.06Aa

0.26 ± 0.02Aa

12

1.74 ± 0.02Ab

0.43 ± 0.04Cb

0.76 ± 0.07Bb

15.23 ± 0.12Cc

24.86 ± 0.65Ab

18.63 ± 0.43Bc

2393 ± 117Aa

2014 ± 148Cbc

2194 ± 158Ba

3.30 ± 0.82Aa

3.20 ± 0.10Ab

3.07 ± 0.19Aa

0.27 ± 0.06Aa

0.24 ± 0.05Aa

0.26 ± 0.06Aa

16

1.93 ± 0.03Aa

0.48 ± 0.06Cb

0.68 ± 0.08Bb

12.80 ± 0.28Bd

25.32 ± 0.64Ab

23.87 ± 1.46Aa

2412 ± 124Aa

1965 ± 116Cc

2167 ± 193Ba

3.49 ± 0.54Aa

3.45 ± 0.31Ab

3.64 ± 0.33Aa

0.21 ± 0.01Aa

0.23 ± 0.06Aa

0.22 ± 0.05Aa

20

1.90 ± 0.02Aa

0.37 ± 0.03Cb

0.52 ± 0.04Bd

10.38 ± 0.13Ce

27.28 ± 0.13Aa

20.38 ± 0.27Bb

2347 ± 116Aa

2014 ± 113Cbc

2160 ± 167Ba

3.44 ± 0.59Aa

3.98 ± 0.36Aa

3.36 ± 0.47Aa

0.22 ± 0.05Aa

0.22 ± 0.05Aa

0.23 ± 0.04Aa

  1. Mean ± SD of values from triple trials
  2. Means in the same column with different letters differ significantly (p < 0.05) according to Duncan’s multiple range test
  3. Means in the same row with different capitals differ significantly (p < 0.05) according to Duncan’s multiple range test
  4. T1: Treatment group 1, with active MAP
  5. T2: Treatment group 2, with passive MAP (sealed packing)
  6. Control: Control group, with no treatment, exposed to air