Collections

Bioindication of agroecosystem pollution: integrating biochemical analyses with proximal and remote sensing technologies
Edited by Marco De Mizio
 

Exploring the Role of Biochemistry to Enhance Oil Biosynthesis in Crop Leaves
Edited by Antonios Chrysargyris, Mansour Ghorbanpour, Matteo Caser: University of Turin, Italy
Open for submissions

Soil nutrient recycling, conservation and  engineering for sustainable agriculture
Edited by Hon-Ming Lam 
Open for submissions

The scientific bases of biodynamic agriculture
Edited by: Prof Alessandro Piccolo

Open for submissions

Micro and nanoplastics in the agricultural environment: assessing fate and ecological impacts
Edited by: Dr Edoardo Puglisi and Dr Esperanza Huerta Lwanga

Published in 2023

Mass Spectrometry for Plant Applications
Edited by: Dr Randy Purves

Published in 2022

Arbuscular Mycorrhiza Fungi: prospects and new directions
Edited by: Prof Vincenza Cozzolino

Published in 2019

Magnetic Resonance in Agriculture
Edited by: Prof Pierluigi Mazzei

Published in 2017

Bioeffectors for a sustainable intensification of Agriculture
Edited by: Prof Günter Neumann

Published in 2016

HA/NOM Structure and Bioactivity
Edited by: Dr Marios Drosos

Published in 2015

CEFood 2014 - Food Chain Integration
Edited by: Prof Vladimir Kakurinov

Published in 2015

Biomass Usage in Brazil
Edited by: Dr Silvio Vaz Jr

Published in 2014