Skip to main content

Articles

Page 1 of 7

  1. Municipal biowaste management may generate a negative impact on the environment; therefore, their biomasses could be valorised as an alternative feedstock to fossils to produce high performance compounds usefu...

    Authors: Ferdinando Fragalà, Ivana Castello, Ivana Puglisi, Elio Padoan, Andrea Baglieri, Enzo Montoneri and Alessandro Vitale
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:69
  2. Sheep milk is an attractive nutritional and functional food source. Some Dishevelled, Egl-10 and pleckstrin (DEP) domain-containing proteins can regulate lactation performance in mammals. However, systematic s...

    Authors: Zhongchao Gai, Songhao Hu, Jun Ma, Yujiao Wang, Guoli Gong and Jieqiong Zhao
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:68
  3. This article intends to improve the recycling of waste sugarcane (Saccharum officinarum) tops and the value-added utilization of pyroligneous acid. Fresh sugarcane tops can be used by ruminants, but they are pron...

    Authors: Shuo Wu, Cheng Wang, Dandan Chen, Wei Zhou, Xiaoyang Chen, Mingya Wang and Qing Zhang
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:67
  4. The negative effect of over-reliance on the use of synthetic pesticides have led to the search for natural alternatives to pest control. This study was designed to evaluate the toxicity effect of the crude pla...

    Authors: Hesham Ahmed Metwaly Ibrahim, Anas Farag El-Mesalamy, Saudi Abd El-Wahab Sayed Baghdadi and Ruwaida Elhanbaly
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:65
  5. There is a growing interest in transcriptomics studies parallel to the advancement of transcriptome databases and bioinformatics, which provided the opportunity to study responses to growths, stimuli and stres...

    Authors: Wei-Jie Yan, Fifi Hafizzah Pendi and Hasnain Hussain
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:63
  6. Western flower thrips (Frankliniella occidentalis; Thysanoptera: Thripidae), or WFT, are a global pest of commercial crops, particularly those grown in greenhouses. Current management recommendations often involv...

    Authors: Tiffany D. Durr, Chase A. Stratton, Noura S. Dosoky, Prabodh Satyal and Ebony G. Murrell
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:62
  7. In the present study, the effects of NaCl and CaCl2 (0–200 mM) on the rheological properties of Lepidium perfoliatum seed gum (LPSG) as a novel potential source of hydrocolloid were investigated. Sugar compositio...

    Authors: Arash Koocheki, Mohammad Ali Hesarinejad and M. R. Mozafari
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:61
  8. Persimmon fruits are cherished for their unique flavor and high nutrient content. In the present study, the effects of Aloe vera-based edible coatings (EC) added with 1% ascorbic acid, 1% citric acid and 5% calci...

    Authors: Giuseppe Sortino, Alessio Allegra, Alessandra Gallotta, Filippo Saletta, Roberta Passafiume, Raimondo Gaglio, Paolo Inglese and Vittorio Farina
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:60
  9. Iron [Fe] deficiency is one of the nutritional issues of plants, especially in calcareous soils in which iron-fertilizers are used to solve this obstacle. Due to the pivotal role of iron, the introduction of e...

    Authors: Tahereh Raiesi-Ardali, Leila Maˈmani, Mostafa Chorom and Abdolamir Moezzi
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:59
  10. Sustainable food security is a major challenge in today’s world, particularly in developing countries. Among many factors, environmental stressors, i.e., drought, salinity and heavy metals are major impediment...

    Authors: Laraib Malik, Muhammad Sanaullah, Faisal Mahmood, Sabir Hussain, Muhammad Hussnain Siddique, Faiza Anwar and Tanvir Shahzad
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:58
  11. Silage is achieved by anaerobic fermentation of lactic acid bacteria. However, harvest stage and Lactiplantibacillus plantarum (L. plantarum) content affect the changes of microbial community in silage, which pla...

    Authors: Jianan Dong, Songze Li, Xue Chen, Zhe Sun, Yue Sun, Yuguo Zhen, Guixin Qin, Tao Wang, Natnael Demelash and Xuefeng Zhang
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:57
  12. Agriculture relies on the intensive use of synthetic nitrogen (N) fertilizers to maximize crop yields, which has led to the transformation of agricultural soils into high-nitrifying environments. Nevertheless,...

    Authors: Adrián Bozal-Leorri, Mario Corrochano-Monsalve, Izargi Vega-Mas, Pedro M. Aparicio-Tejo, Carmen González-Murua and Daniel Marino
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:56
  13. Infectious laryngotracheitis (ILT) and infectious bronchitis (IB) are two common respiratory diseases of poultry that inflict great economic burden on the poultry industry. Developing an effective agent agains...

    Authors: Zahraa Hamdi Abo-El-Yazid, Osama Konsowa Ahmed, Mohamed El-Tholoth and Mohamed Abdel-Shakur Ali
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:55
  14. Endoclita signifer causes severe damage to eucalyptus plantations, and the larvae transfer to and damage eucalyptus accurately in mixed forests, suggesting that the larval olfactory system contributes to host sel...

    Authors: Ping Hu, Zhisong Qiu, Xiao Chen, Yuan Xu, Xiaoyan SU and Zhende Yang
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:54
  15. Elemental sulfur (S0) is a cost-efficient fertilizer and the least rapidly utilizable source of S for soil microorganisms and plants. Its bacterial-mediated oxidation to sulfates is dependent on particle size. Fi...

    Authors: Tereza Hammerschmiedt, Jiri Holatko, Dalibor Huska, Antonin Kintl, Petr Skarpa, Zuzana Bytesnikova, Jana Pekarkova, Jiri Kucerik, Adnan Mustafa, Maja Radziemska, Ondrej Malicek, Lenka Vankova and Martin Brtnicky
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:53
  16. The farmyard manure application maintains quality of arable soils, provides nutrients, mitigates climate change by soil carbon sequestration. Biochar and other complex carbon rich amendments may stabilize orga...

    Authors: J. Holatko, T. Hammerschmiedt, A. Mustafa, A. Kintl, M. Radziemska, T. Baltazar, I. Jaskulska, O. Malicek, O. Latal and M. Brtnicky
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:52
  17. Rosa damascena is an aromatic rose species, which is cultivated for its essential oil, and is widely used in perfume, cosmetic, pharmaceutical, and food industries in the world. This experiment was conducted to e...

    Authors: Mohammad Omidi, Azizollah Khandan-Mirkohi, Mohsen Kafi, Omid Rasouli, Arezoo Shaghaghi, Mahnaz Kiani and Zabihollah Zamani
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:51
  18. Heavy metal pollution in urban soil is an important indicator of environmental pollution. Selecting the best interpolation method can accurately reflect the distribution characteristics of heavy metals in soil...

    Authors: Wende Chen, Yankun Cai, Kun Zhu, Jun Wei and Yutian Lu
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:50
  19. The quick, easy, cheap, effective, rugged, and safe (QuEChERS) method can be employed for multi-residue analyses instead of traditional extraction methods due to its advantages in terms of extraction time and ...

    Authors: Francesco De Mastro, Claudio Cocozza, Andreina Traversa, Claudio Cacace, Francesca Mottola, Alessandra Mezzina and Gennaro Brunetti
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:49
  20. Intensive wastewater irrigated urban horticulture in sub-Saharan West Africa receives high nutrient inputs, which lead to large gaseous and leaching losses. The addition of biochar to the usually sandy soils m...

    Authors: Anne-Louise Fritz, Ramia Jannoura, René Beuschel, Christoph Steiner, Andreas Buerkert and Rainer Georg Joergensen
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:48
  21. Ecological protection of slope surfaces by vegetation is one of the effective methods to reduce soil erosion. However, the surface soil of slope often has the problems of poor structure and low water use effic...

    Authors: Wei Huang, Haoqiang Lai, Jiaxin Du, Cuiying Zhou, Zhen Liu and Qian Ni
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:47
  22. Sago palm (Metroxylon sagu) is an important staple crop in the rural area of Sarawak, Malaysia. The palms grow well in the rough, swampy peat, from low flooded areas to uplands and acidic to neutral soils. Among ...

    Authors: Mehvish Nisar and Hasnain Hussain
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:46
  23. Jujube resources are abundant in China, and Shanxi Province in particular is one of the places where they originated. The most famous 6 geographical indication (GI) jujube species in Shanxi are often masquerad...

    Authors: Kai Mao, Chun Yang, Weiying Ding, Jiangning Zhang, Zheng Ye, Jiming Han and Ling Zhang
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:45
  24. In this study, indica rice (Oryza sativa L.) was bioconversioned using Lactobacillus plantarum ATCC14917 and Lactobacillus rhamnosus GG KCTC5033.

    Authors: Hyuk-Ju Kwon, Hyunwoo Ahn, Bong Sun Kim, Seok-Seong Kang and Kwang-Geun Lee
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:44
  25. The use of maize-legume mixed culture to produce renewable energy and fertilizers by anaerobic fermentation (AD), while respecting soil quality is a favourable approach in sustainable farming. This paper inves...

    Authors: M. Brtnicky, A. Kintl, J. Holatko, T. Hammerschmiedt, A. Mustafa, J. Kucerik, T. Vitez, J. Prichystalova, T. Baltazar and J. Elbl
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:43
  26. Symphytum L. (comfrey, Boraginaceae) has a longstanding use as a remedy to alleviate the clinical symptomatology in arthritis, strains, contusions or sprains. In the recent years, considerable research efforts we...

    Authors: Adriana Trifan, Gokhan Zengin, Kouadio Ibrahime Sinan, Krystyna Skalicka-Woźniak, Mirjana Minceva and Simon Vlad Luca
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:42
  27. In order to deliver bioactive compounds with better thermal stability and delayed release characteristics, nanogels can be placed inside a hydrogel network. The aim of the present study was to develop isolated...

    Authors: Saeedeh Shahbazizadeh, Sara Naji-Tabasi and Mostafa Shahidi-Noghabi
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:41
  28. As an adequate plant protein raw material, soybean meal has attracted extensive attention because of its high protein content, abundant amino acids essential for animals, and many functional nutrients. Feed fe...

    Authors: Hao Ma, Lei Wang, Haojie Yu, Weiwei Wang, Guofang Wu, Guangyong Qin, Zhongfang Tan, Yanping Wang and Huili Pang
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:40
  29. In this study, turmeric (Curcuma longa L.) powder was prepared with various extraction and drying methods. Extractions were performed using three solvents (water, 50% ethanol, and 70% ethanol) and three drying me...

    Authors: Junyoung Park, Subeen Do, Minju Lee, Seungwoo Ha and Kwang-Geun Lee
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:39
  30. Plant secondary metabolites or mixtures in extracts or essential oils are well known to enhance the activity in binary mixtures. The present study is the first to report that thymol synergistically or additive...

    Authors: Nutchaya Kumrungsee, Benjawan Dunkhunthod, Wasan Manoruang, Opender Koul, Wanchai Pluempanupat, Yooichi Kainoh, Thitaree Yooboon, Narisara Piyasaengthong, Vasakorn Bullangpoti and Saksit Nobsathian
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:38
  31. Flavonoids have a wide range of biological activities in plant development, stress resistance and human health, etc. R2R3-MYBs are one of the key elements in regulation of flavonoid production, but their funct...

    Authors: Huimin Liu, Zhongyang Yu, Guizhi Fan and Baojiang Zheng
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:37
  32. There is a need for new approaches in agriculture to improve safety of final products as well as to increase environmental acceptability. In this paper, the biodynamic preparation 501 (horn silica) was sprayed...

    Authors: Mario Malagoli, Stefania Sut, Gourav Kumar and Stefano Dall’Acqua
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:36
  33. Leaching from agricultural land is one of the major pathways of phosphorus (P) loss from soils to waterbody and may induce adverse effect on territorial environment. Past studies usually focused on the loss of...

    Authors: Xiaolei Sun, Roland Bol, Erwin Klumpp and Meng Li
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:35
  34. The irrigation with treated wastewaters can be a way for the introduction of organic contaminants in soils. However, their adsorption onto soils can allow a control of their bioavailability and leaching. The a...

    Authors: Francesco De Mastro, Claudio Cacace, Andreina Traversa, Mauro Pallara, Claudio Cocozza, Francesca Mottola and Gennaro Brunetti
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:34
  35. Herbal tea, known as health-promoting due to its therapeutic potential for several ailments and consumption increased over decades. The Western Himalayan region of India affluent with herbs has therapeutic val...

    Authors: Amita Kumari and Dharmesh Kumar
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:33
  36. Gel staining is a crucial step that allows the visualisation of proteins separated through SDS-PAGE. Colloidal Coomassie Brilliant Blue-G (CBB-G) staining is among the commonly used visualisation methods due t...

    Authors: Nikson Fatt-Ming Chong, Hasnain Hussain, Nur Ezzati Hamdin, David Hong-Sheng Wee, Mehvish Nisar, Wei-Jie Yan, Benjamin Yii Chung Lau and Norasfaliza Rahmad
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:32
  37. Greenhouse cultivation is mainly a monoculture system, which leads to severe soil degradation, with significant changes to the structure of the soil microbial community. The present study aimed to determine th...

    Authors: Lina Deng, Lanyin Fu, Kaixin Zhang, Yuxiang Shen, Gongneng Feng, Li Zhang, Hongshan Li and Changqing Liu
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:31
  38. Wheat is one of the main food for around 2 billion people worldwide. Among the biological stressors, Eurygaster integriceps Puton is a damaging insect in wheat and barley fields, which harms them both quantitativ...

    Authors: Mahdi Alizadeh, Aziz Sheikhi-Garjan, Leila Ma’mani, Ghasem Hosseini Salekdeh and Ali Bandehagh
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:30
  39. The reliance on chemical inputs to support high yields is the Achilles’ heel of modern crop production. The soil organic matter management is as old as agriculture itself. Recently, the use of soluble humic su...

    Authors: Aline Costa Souza, Fábio Lopes Olivares, Lázaro Eustáquio Pereira Peres, Alessandro Piccolo and Luciano Pasqualoto Canellas
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:29
  40. Bioactive components isolated from composted agricultural biomasses have been receiving progressive attention, because they may improve the antibiotic susceptibility of drug resistant bacterial strains. Here, ...

    Authors: Mariavittoria Verrillo, Melania Salzano, Davide Savy, Vincenzo Di Meo, Massimiliano Valentini, Vincenza Cozzolino and Alessandro Piccolo
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:28
  41. Artificial agriculture is promoted as an economically viable technology for developing plants under controlled conditions whereby light, water, and fertilizer intake are regulated in a controlled manner to pro...

    Authors: Nurul Sakinah Saapilin, Wilson Thau Lym Yong, Bo Eng Cheong, Khairul Azfar Kamaruzaman and Kenneth Francis Rodrigues
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:27
  42. Plant growth-promoting bacteria have fundamental role in enhancing natural bioactive compounds and proved to increase the plant growth and mineral availability in soil. These phytochemicals, like phenolic and ...

    Authors: Maryamolsadat Hashemi, Bita Behboodian, Ehsan Karimi and Ehsan Oskoueian
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:26
  43. Nam Dok Mai Mango (Mangifera indica L.) is considered as one of the famous tropical fruits in Thailand with an attractive taste and fragrance. A rapidly powerful comprehensive technique to investigate the aromati...

    Authors: Ye Lin Aung, Yaowapa Lorjaroenphon, Pinthip Rumpagaporn, Sichaya Sittipod, Wannee Jirapakkul and Kriskamol Na Jom
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:25
  44. Ready-to-eat pomegranate arils are very perishable. In this research, the effect of packaging with two kinds of films fumigated with cinnamaldehyde (0, 100, 150, and 200 μL L−1), evaluated on bioactive compounds ...

    Authors: Azam Ranjbar and Asghar Ramezanian
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:24
  45. The application of arbuscular mycorrhizal fungi (AMF) can induce the synthesis and accumulation of secondary metabolites in the tissues of host plants, thus impacting their allelopathic potential.

    Authors: Sakineh Rashidi, Ali Reza Yousefi, Majid Pouryousef and Nieves Goicoechea
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:23
  46. The increasing prevalence of male infertility and the declining trend in sperm quality has been associated to compounds known as “endocrine-disruptors”. The proven endocrine-disrupting effects of atrazine and pro...

    Authors: Virginia Rodríguez-Robledo, Alberto Vendrell, Alicia García-Cifuentes, Noemí Villaseca-González, Carmen Guiberteau-Cabanillas, Lydia Luque Martínez, José Julián Garde and María Rocío Fernández-Santos
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:22
  47. Flavonoids, a class of plant phenolic compounds, act as plant defense chemicals. Chrysoeriol is a naturally occurring flavonoid produced by Melientha suavis Pierre. The goal of this study was to investigate the i...

    Authors: Torranis Ruttanaphan, Wirin Thitathan, Narisara Piyasaengthong, Saksit Nobsathian and Vasakorn Bullangpoti
    Citation: Chemical and Biological Technologies in Agriculture 2022 9:21

Annual Journal Metrics