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Chemical and Biological Technologies in Agriculture
Fig. 8 | Chemical and Biological Technologies in Agriculture

Fig. 8

From: UPLC–ESI–QTOF–MS profiling, antioxidant, antidiabetic, antibacterial, anti-inflammatory, antiproliferative activities and in silico molecular docking analysis of Barleria strigosa

Fig. 8

Molecular docking of (5a,8b,9b)-5,9-Epoxy-3,6-megastigmadien-8-ol with α-amylase. A Two-dimensional representation of amino acid residues and various interaction involved in (5a,8b,9b)-5,9-Epoxy-3,6-megastigmadien-8-ol and α-amylase complex, B three-dimensional representation of binding of (5a,8b,9b)-5,9-Epoxy-3,6-megastigmadien-8-ol with α-amylase

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