Table 4 Acids and aldehydes contents (µg L⁻¹) of harvested apples of protective applications of individuals and combinations of EOs against B. Cinerea (X ± SE)

0.1 ± 0.0^ns

0.1 ± 0.0

0.1 ± 0.0

0.1 ± 0.0

0.0 ± 0.0

0.1 ± 0.0

0.1 ± 0.0

0.1 ± 0.0

0.1 ± 0.0

0.3015

0.2 ± 0.0^ns

0.2 ± 0.0

0.2 ± 0.0

0.2 ± 0.0

0.2 ± 0.0

0.2 ± 0.0

0.1 ± 0.0

0.2 ± 0.0

0.3 ± 0.0

0.4658

0.9 ± 0.1^b

0.8 ± 0.0^bc

0.7 ± 0.1^bc

0.8 ± 0.1^bc

0.7 ± 0.1^c

2.3 ± 1.3^a

0.8 ± 0.0^bc

0.8 ± 0.2^bc

0.8 ± 0.1^b

0.0115

0.1 ± 0.0^ns

0.0 ± 0.0

0.0 ± 0.0

0.0 ± 0.0

0.0 ± 0.0

0.0 ± 0.0

0.1 ± 0.0

0.0 ± 0.0

0.0 ± 0.0

0.2574

6.0 ± 0.2^a

5.3 ± 0.2^b

3.7 ± 0.1^f

5.0 ± 0.1^c

4.3 ± 0.1^d

3.7 ± 0.0^e

3.3 ± 0.0^g

2.0 ± 0.1^h

1.4 ± 0.3ⁱ

 < 00001

395.0 ± 22.6ⁱ

548.9 ± 19.8^h

857.1 ± 35.9^g

1550.0 ± 38.9^f

1974.0 ± 121.4^e

2202.0 ± 19.4^d

2720.0 ± 95.0^c

3056.0 ± 61.6^b

3242.0 ± 154.9^a

 < 00001

7.0 ± 0.2^a

6.9 ± 0.1^b

6.5 ± 0.1^c

5.7 ± 0.1^d

5.3 ± 0.2^e

4.8 ± 0.1^f

4.2 ± 0.1^g

4.0 ± 0.2^h

3.8 ± 0.3ⁱ

 < 00001

8.7 ± 0.0^a

8.2 ± 0.1^b

7.9 ± 0.1^c

7.0 ± 0.1^d

6.8 ± 0.4^e

6.5 ± 0.3^f

5.2 ± 0.3^g

4.6 ± 0.1^h

4.5 ± 0.2ⁱ

 < 00001

10.1 ± 0.1^a

9.8 ± 0.1^b

9.6 ± 0.2^c

9.0 ± 0.4^d

8.7 ± 0.2^e

8.2 ± 0.3^f

5.8 ± 0.2^g

5.8 ± 0.1^h

5.7 ± 0.1ⁱ

 < 00001

2.3 ± 0.1^a

2.0 ± 0.0^c

1.9 ± 0.0^d

2.1 ± 0.6^b

1.9 ± 0.1^e

1.9 ± 0.1^f

2.1 ± 0.1^b

1.8 ± 0.0^g

1.7 ± 0.1^h

0.0002

26.8 ± 0.6^a

24.7 ± 1.4^b

20.5 ± 1.7^c

17.8 ± 1.6^d

16.8 ± 1.7^f

15.5 ± 0.1^g

16.8 ± 0.6^e

13.0 ± 1.0^h

12.4 ± 0.5ⁱ

 < 00001